Cast Iron Cornbread at the Firepit

My cornbread gets alot of compliments. It is a perfect addition to holiday meals. It is a little sweet with a hint of cinnamon and nutmeg. But what it is really famous for is all the real corn that is inside. These are the ingredients. Pretty easy. Just follow the instructions on the box. For…

Bbq Bacon wrapped Chicken thighs stuffed with Cheese at the pit

Today we decided to create a masterpiece with ingredients we love. Bacon, boneless chicken thighs, and cheese. We stopped by the market and got some pork belly bacon. A must with this recipe. Some boneless chicken thighs, from Kanahide close to the house, and some white sliced natural cheese. I laid open the thighs, and…

Cowboy Wok Breakfast Burritos

Most of my nights after the kids go to sleep, are spent combing the internet for more primitive cooking ideas.  I stumbled across a video of a cowboy wok.  I immediately had to have one.  I ordered this 24” off of an Amazon seller that had made it from a plow disc with some horseshoe…

Shepherd’s Pie in Dutch Oven

Growing up in Minnesota, Shepherds’s Pie was a warm winter comfort food.  Living here on the sun tropical island of Okinawa, I guess I had just forgot about this.  It came up in a conversation with the girls, and we decided to try it out.  We don’t own an oven or microwave, and we try…